What will happen if we mix the two most powerful natural antibiotics in the world?!The answer is: medicine for every disease!
Combination of the healing properties of garlic and honey is excellent choice for your immune system, and next we’ll show you why!
Garlic contains a substance called allicin, which is the major component responsible for its most healing effects like: antibacterial, anti-inflammatory, anti-hypertension, antioxidant, anti-blood coagulation, anti-microbial, lipid-lowering and anti-cancer effects. As you can see, by eating garlic you will protect from many diseases starting from simple cold to cancer.
The garlic is known for its healing properties from ancient times, but today modern science has already confirmed many of its positive effects on people’s health. Just to explain them better:
– Garlic reduces cholesterol levels allowing blood to flow normally and inhibits the development of atherosclerosis.
– lowers the blood pressure and prevents from heart attack and coronary heart disease.
– As a potent antioxidant, protects your skin cells from aging process and regenerate them.
– boosts your immune system and is very efficient in treating colds and flu.
– garlic also has the ability to eliminate heavy metals and toxins from the body, and combined with ginger and onions is used to clean the body after chemotherapy.
– cures any kind of skin infections as well as fungal infections and insect bites.
It’s best to use it raw, possibly on empty stomach, and before to continue with our recipe, we would like also to remind you about all healthy benefits of honey:
Honey is considered as a most complete food and one of the rare products that comes entirely unchanged from the hive to customer. Use always 100% pure and natural honey because only that honey preserves all vitamins, minerals, enzymes and other nutritional elements. It’s excellent choice of food for pregnant women, kids and everyone who practice sport because increases the energy and strength and improves the defense of the body. Besides the vitamins B1,B2 ,B3, B6,B12, vitamin C,A and E,contains all necessary minerals to like:potassium, phosphorus, magnesium, natrium, sulphur, iodine, zinc, copper, iron, manganese etc. and its main component is the glucose, which is very important sugar for our body. Honey is also a natural source of antioxidants, amino acids and hormones.
Uses of honey:
-improves immune system
– reduces inflammation
– heals wounds,burns,sores and skin ulcers
– regulates heart work, bloodstream and blood pressure
– improves brain function
– keeps your body in good shape
As you can see, garlic and honey are really pure healing foods and we recommend you to try our simple recipe if you want to protect your health:
In a clean jar, put 10-12 chopped cloves of garlic and then add 350g ( one cup) of honey. Close the jar and store it in a dark place for 5 days. After this time, take one tablespoon of garlic and honey on empty stomach and you’ll experience how your body resumes energy and brings your health to optimal level.
To achieve good results it’s best to use organic garlic and honey!
This combination presents a powerful antibiotic for your body without many side effects . One “negative” thing is linked to the major component of garlic, allicin, because it’s responsible for the bad breath you have after eating garlic. In combination with honey, the feeling of having bad breath is little reduced.
Some people may experience nausea, stomach pain or diarrhea, but these symptoms usually have those who have eaten to much raw garlic.
But it’s important to know that garlic may interact with some medications for AIDS treatment,for anti-blood coagulation and with birth control pills. In these cases, consult your doctor before taking garlic!